About Us
It all started with a truck.
Back in 2015, Tacos My Guey was nothing but a food truck, a dream, and a fire to serve real-deal Mexican street food on the streets of Orlando. We rolled out with bold tacos, fresh ingredients, and flavors that made people do double takes.
Lines got Longer, so did the Menu
Turns out, street tacos were just the beginning. With every order, we listened, experimented, and added more of what Orlando craved, birria tacos, quesadillas, burritos, bowls, esquites, and more. The menu grew because the people asked for it.
More Flavours, More Familia
New locations popped up across Orlando: from Hunter’s Creek to Downtown, Narcoossee, Oviedo, and Winter Park. Our team grew, and the community followed. Every kitchen we open carries the same love and spice from day one. Five restaurants and counting, all rolling with the same hunger to serve up good food, good energy, and unforgettable moments.
Flavor with a purpose
We’re not just here to fill plates, we’re here to fire up taste buds and connect people to the real flavors of Mexico, right here in Central Florida. Every bite is a celebration of culture, crafted with love, tradition, and a little attitude.
Big dreams, no ego
We’re building more than a fast-casual Mexican restaurant, we’re building the go-to spot for good food, good vibes, and genuine community in Orlando. Whether it’s your lunch break, a late-night craving after hitting the clubs downtown, or your Sunday family ritual, we’re here to make it count.
Our secret sauce
Authenticity: Rooted in tradition, served with a twist.
Innovation: We don’t follow trends—we taco them.
Quality & Care: No shortcuts (except when slicing limes).
Team Energy: A crew that grows, glows, and brings the heat.
Join the Familia
Want to be part of the Tacos My Guey crew? We’re always looking for people who bring the energy. Reach out — we’d love to hear from you.
